|
A Great Idea |

Click Here
|
Online Shoppping
|
|
Shop for Wine
|
|
Frequently quoted wine publications |
Robert Parker
|
|
| |
Say Vino: February 12, 2008
By Barbara Rooks
 We
email Say Vino every Tuesday evening. It contains news
from the wine world, our own opinions, and special offers
for our subscribers. Say Vino is available by email, at
our
website
and is also posted in our store.
|
Cherry-Red Wines
 The
countdown continues - there are only 2 days remaining until
Valentine's Day, so this week's SayVino focuses on all
things RED.
Here are two wonderful cherry- red
wines which will work well with whatever elaborate meal
plans you have for the holiday - or any other cold evening
when you want to warm things up!
The Domaine Chandon Pinot Noir 2005 hails
from Carneros, located just 40 miles north of San Francisco.
Fog, wind and moderate temperatures lead to a cool, extended
growing season that is terrific for growing Burgundian
grapes like Chardonnay and Pinot Noir, providing the longer
hang time needed to create complexity, intense aromatics and
flavor. Domaine Chandon was founded in 1973, the first
Californian property established by a French Champagne house
(Moët & Chandon) in order to produce California sparkling
wine using the traditional method. In 1996 they also began
producing small amounts of still versions of Pinot Noir, and
it has consistently been one of our favorites for years.
Full of classy French nuance and elegance, it's also full of
delicate flavors of cherry and raspberry.
The Tres Picos Garnacha 2006 is another
perrenial favorite in our house. Made from 35+ year old
Garnacha (Grenache) vines from the Aragon region of
northeast Spain, this is another great value wine from
importer Jorge Ordonez. This man has single-handedly
improved the quality of Spanish wines dramatically over the
past decade! Robert Parker has compared this wine to "cherry
pie in a glass" and consistently rates it 90 points or
higher (the 2006 vintage has yet to be reviewed). It is
spicy and ripe, with really rich mouthfeel and a nice
finish. We usually pair it with barbeque but it will work
with almost anything.
|
More Red Stuff
 How
about another dish for your Valentine's feast? The
Cranberry Goat Cheese log from Celebrity
International makes an elegant addition to the meal. This
rennet-free block of mild goat cheese is made in Canada and
is fresh and creamy with a slightly sharp and lightly acidic
flavor. With its hint of cinnamon and tart cranberries, I
usually spread it on plain crackers or bread - there's
plenty of flavor to enjoy.
 Need
a last minute gift for your sweetie? The Bissinger's dark
Chocolate Bark with Dried Cranberries and Pecans
is one of my new favorites. Full of tart cranberries and
crunchy pecans in rich dark chocolate, the bark can be
broken into pieces and served in a dish to make an elegant
dessert presentation, or simply break off a chunk to
nibble whenever. Enjoy! Last item: if you want a little
something to take along with that special bottle, how about
one of our Prestige Glass Bottle Stoppers?
Available in many different styles, these two seemed
particularly appropriate this week!
|
Third Thursday Wine Class - February 21st
 There
are still spaces available for next week's Third
Thursday Wine Class, Thursday, February 21st, when
our own Brian Flannery will confront the topic:
Syrah to Shiraz: Petit and Beyond. The goal is to
find the best examples of Syrah from around the globe, from
the big producers and the boutique. There will be ten wines
to taste, along with paired snacks. Reservations in advance
are required because space is limited. Guaranteed to be
informative and fun. Hope to see you there.
02/21 THU - 6:30 to 7:45 p.m., $20 for
CAP members (and you will
become a
CAP member).
Contact Schaefer's at 847-677-WINE (9463) or by
email to
sign up.
|
Really Red - 94 points for
Almaviva 2005
Pre-arrival
offer. Now's your chance to get a bottle or two of
this outstanding Chilean red.
A joint venture between Baron Philipe de Rothschild and
Concha y Toro, the wine is styled as a Cabernet-heavy
Bordeaux, with this year's - only their 7th vintage - made
from 74% Cabernet Sauvignon, 21% Carmenère (similar in many
ways to Merlot) and 5% Cabernet Franc. Robert Parker gave it
an impressive 94 points and said "The 2005
Almaviva is dark ruby-colored with a classy nose of smoke,
violets, mineral, pencil lead, espresso, black currants, and
blackberry. This is followed by a supple-textured wine with
layers of sweet fruit, excellent depth and concentration,
and well integrated oak, tannin, and acidity. There is
enough structure to support 5-7 years of further evolution
in the bottle and it should continue to drink well through
2037." While available in multiple bottle sizes, only
limited quantities of this wine will be available, so please
contact us immediately
if you are interested in requesting a bottle.
|
Warm Up to Red Chips
 While
the sun is out of sight and the mercury in the thermometer
is too, think warm thoughts with some Mexican treats - these
spicy bright red
chili & lime tortilla chips from El Rey, made almost-locally
in Milwaukee, pair up terrifically with Pacifico Clara from
Mexico. Pacifico is a pilsner that was first brewed in 1900
when three Germans opened the Cerveceria del Pacifico
brewery in Mazatlan, a port city in the state of Sinaloa,
México. The picture inside the lifesaver depicts Las islas
de los venados which means 'the deer islands'. The El Rey
chips have to be the spiciest chips anywhere, so brace
yourself for an experience. Our own store-made fresh
guacamole might help.
|
Saturday in our Tasting Room 11-5
Join us this Saturday, February 16, for our FREE
tasting. This week we will be featuring warm reds (and a few
whites), plus comforting snacks from our Deli Department,
including our own delicious Potato Leek soup! Stop in and
enjoy!
02/16 SAT 11:00 a.m. to 5:00 p.m.
|
|
Schaefer's was saddened by the loss of one of our
closest friends, Judy Doerscheln, this past week. Judy has
worked in our office for seventeen years and has been closely
involved with our Tri-Wine program. |
Droplets
Some droplets
of interesting wine news you may have missed. Just click the
links to read.
|
|
| |
See you next week!
 That's
all for this week. If we may be of any further service,
please stop by our store at 9965 Gross Point Road in Skokie
(for directions,
click here),
visit our website at
http://www.schaefers.com, give us a call
at 847-677-WINE (9463), 800-833-WINE (9463), or click here
to
contact us.
Sincerely,
Your Friends at Schaefer's
|
|
|