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In This Issue
Mother's Day Special
Monster Red from Spain
Allocation of Kistler Chardonnay
Third Thursday Wine Class
B & B Restaurant Review
Special Champagne Event
Droplets
How to order
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Please note that many of the items in this email are available in limited quantities. As a result we must reserve the right to allocate them as fairly as possible.
Frequently quoted wine publications
 
Say Vino: 5/08/07
By Don Wils 
 
DonSay Vino is is published every Tuesday evening. It contains wine news, opinion, and special sales info for our subscribers. Say Vino is available by email or at our website, schaefers.com, and it is also posted in our store.
Mother's Day Special
 
 
lp brut for mothers dayReminder, Mother's Day is this Sunday, May 13th. Everyone knows that Moms love Champagne. Well, at Schaefer's, we've got you all covered. We have the Laurent Perrier Brut "L.P." non-vintage on sale for $33.97 per bottle. This is a classic Brut style cuvee for mothers dayChampagne, perfect before, during, or after any meal. Forget the roses, Mom will never forget the taste of the best Laurent Perrier has to offer! This bottling is the "Cuvee Grand Siecle" non-vintage Brut. Stephen Tanzer rated this 94 points, his highest ranking of all the Champanges he tasted. Our sale price is $89.97 per bottle!
Monster Red from Spain
 
moncayo for mothers dayA new vintage of Alto Moncayo Veraton has arrived. It's the 2004 and Robert Parker says "The wine is brilliant. Veraton represents a fabulous imitation of a top-notch Chateauneuf du Pape. Full-bodied, with gamy, meaty notes, hints of roasted herbs, plenty of kirsch liqueur and blackberries, and loads of glycerin and alcohol, it is a stunning red to drink over the next 4-5 years. 93 points" Our sale price on this terrific red is $19.97 per bottle.
Kistler Chardonnay's
 
kistler chardonnayWe have just received our minuscule allocation from Kistler Vineyards. We all know how great the quality is from this winery year after year. The old problem is "it's been discovered". Steve Kistler and Mark Bixler told Robert Parker that they believe the 2005 vintage produced some of the finest Chardonnays they have made. Our great "allocater" will have a tough time doling out these few bottles.
 
We have the Kistler "Carneros" Chardonnay 2005 priced at $59.97. Robert Parker rated this wine a lofty 95-98 points saying "it possesses honeysukle, tangerine, and orange blossom characteristics along with great acidity, plenty of minerality and fabulous texture, length, and richness. Flirting with perfection its that compelling."
 
The Kistler "L'Noisetier" Chardonnay 2005 is priced at $64.97. It  is a blend of grapes from the Vine Hill Vineyard, Dutton Ranch, Durell Vineyard and Kistler Vineyard. Tasting notes from the winery are rich, complex aroma of ripe fruits, minerals and nut oil-elegant on the palate, bright lemon flavors combine with toasted almonds and pain grillé. Richly textured, long, lingering finish. Delicious now.
Third Thursday Wine Class May 17
 
third thursday wine calssWe still have seats available for our Third Thursday Wine Class. We could call it the "Contenders", but someone else is using that name. Maybe call it the "Pretenders"? We will be tasting four different varieties, matching a big name winery against a less well known one. The class starts at 6:30 PM, May 17th and will end about 7:45. The cost is $20 for CAP members and $25 for non-members. I hope you can join us.
B & B Restaurant Review

meritage restaurantTo celebrate its 10th anniversary, Meritage (2118 Damen St. Chicago) invited back their founding chef and brought back some of their old favorites at 1997 prices, so even though it was a weeknight, off we went, and we're glad we did! Always one of our favorites to share with out-of-town friends, Meritage offers consistently good creative American cooking with an outstanding American-only wine list. One of the desserts that we still talk about, years later, was a deliciously intriguing chocolate wasabi mousse.
 
b&b restaurant reviewThe name Meritage (rhymes with heritage) comes from a wine term coined in 1988 by a group of American vintners who wanted to establish standards for a category of American blended wines made with traditional Bordeaux grape varieties - for red, Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, etc. and for white, Sauvignon Blanc, Muscadelle and Semillon. To pair with our tuna and scallop dishes on this visit, we went with St. Supery's version of a white meritage, called 'Virtu' and made of almost equal parts Sauvignon Blanc and Semillon. It was lovely, if a little grapefruity without food, with clean mineral notes and hints of citrus - look for it at our special Saturday tasting featuring wines from St. Supery on Saturday, July 7th. If you can't wait that long, let us know and we can special order some for you, or simply try their regular Sauvignon Blanc, full of red grapefruit, lime and honeysuckle flavors and available for $18.95. Ben and Barbara Rooks
Special Champagne Event
 
laurent perrierOn Saturday, May 19, there will be a second chance to experience Laurent-Perrier's lovely Champagne, with a delicious brunch at Convito Café and Market (847-251-3654), located in Plaza del Lago. Convito Café and Market has provided Chicago's North Shore with 20 years of excellence in two different formats: as Convito Italiano, a celebrated Italian food & wine market that recently combined with Betise Bistro, its sister restaurant. Together, the revised Café offers dishes which best reflect the homey flavors of the French and Italian countryside. $45 per person, all inclusive.
Droplets
Droplets
Some droplets of interesting wine news you may have missed. Just click the links for interesting reading.

 
 
 
 
See you next week!
 

storeThat's all for this week. If we may be of any further service, please stop by our store at 9965 Gross Point Road in Skokie (for directions, click here), visit our website at http://www.schaefers.com, give us a call at 847-677-WINE (9463), 800-833-WINE (9463), or click here to contact us.
 

Sincerely,
Your Friends at Schaefer's